Caramelized Cocoa Almonds

A NU Chocolat speciality and TOP SELLER! We begin by lightly roasting our almonds before applying a delicate glass-like coating of caramel for crunch and sweetness. We then triple coat them by hand in the finest Colombian chocolate and finish with a light dusting of French cocoa powder . These are the best chocolate covered almonds you will ever eat. 

Naturally Gluten Free (but made in a facility that processes wheat).

Contains Dairy

Ingredients: Almonds, dark chocolate (cocoa bans, sugar, cocoa butter, soy lecithin (emsulifier), vanilla), French cocoa powder, sugar, butter, salt.